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{2013 planning} |
We are one week from Thanksgiving, friends, and I am getting excited to host again. We'll have a relatively small party this year, with just 6 people, but I'm excited to use this weekend to start the shopping and prep. Re-visiting
last year's Blueprint helped, so I'm doing it again this year. This may be of no interest to anyone else, and after hosting for many years I could probably pull together a decent Thanksgiving in 6 hours, but I love the holiday scheming and dreaming, so here goes.
This year's Menu / Who's bringing what
Cider-Brined-And-Glazed Turkey (the most mouthwatering, fall-off-the-bone recipe there is)
Apple, Sausage, and Parsnip Stuffing (make half unless you're feeding an army)
Sour Cream Mashed PotatoesClinton Beans aka
Green Bean Casserole with Gruyere and CriminisDouble-Dutch Mac and Cheese with Chard
Yams - Decided not to do this year because I am the only one that eats them
Cranberry Sauce - buy pre-made at Trader Joe's
Silvia's Famous Enchiladas -Flavio's mom is bringing
A really good salad -- Flavio's mom is bringing
Dinner rolls - my mom is bringing
Pumpkin Pie with Spiced Whipped Cream (making 2 this year as one went so quickly)
Apple pie - my mom is bringing
Wine - red, white, sparkling - various guests are bringing
Beer
Coffee
Sparkling water and limes for me
Flavio will be mixing this year's signature cocktail:
Poinsettias !
So far I have:
Done nothing except write this post and delegate food for guests to bring.
Tomorrow I will:
Make my grocery lists.
Sunday I will:
Do the first round of grocery shopping
Make and freeze my pie crusts
Cube and dry bread for stuffing
Make sure Flav picks out festive beer
On Monday I will:
Work all day :(
Spend the evening making our annual Thanksgiving trivia game
And maybe come up with one other table game -- I thought
these mad libs looked fun
On Tuesday I will:
Make one last grocery stop
Do all the prep -- chop, measure, store
Brine the turkey Tuesday evening
On Wednesday I will:
Make the pies
Clean the house
Set the table
Buy fresh flowers, gourds, and other decor
Make the mac n cheese
Make the stuffing Wednesday night
On Thursday I will:
Wake up early, put on music, stuff and get the bird in the oven
Peel and make mashed potatoes
Make the Clinton Beans
Bake remaining stuffing
Make spiced whipped cream for pies
Reheat the mac n cheese
Take Guiri to the park and exhaust her so she is not a psycho when everyone comes over
Watch movies throughout the day, revel
Most importantly, I plan to be conscious of the meaning of the holiday. It's so easy to get caught up in the rush without stopping to slow down, feel grateful, savor, and enjoy family.
Some related links:
Photos and re-cap of
last year's Thanksgiving
The ultimate guide to
Modern Thanksgiving Etiquette
Last year's signature cocktail,
Cranberry Margaritas
One of my favorite quotes on
gratitude
An essay: It's
decorative gourd season, motherfuckers